Stirring Heating Mantles

The magnetic stirrer is a laboratory device that can create a rotating magnetic field so that the liquid can be stirred automatically and quickly by a magnetic stirring bar. It generally play a key role in minimizing the risk of contamination since there is only an inert magnet bar that is placed inside the liquid sample. Hence, it can be used in many fields, such as food industry, chemical industry as well as biological field. But the magnetic stirrers are not suitable for stirring large volumes and high-viscosity substances and can only be used in relatively small experiments.

The hot plate stirrer can be regarded as a kind of magnetic stirrer combined with a hot plate, which is known as the hot plate magnetic as well. It can keep liquids being stirred automatically as they are heated for a faster reaction.

A heating mantle refers to a laboratory device used to stir or heat samples in glass vessels according to the specific experimental requirements. It is mainly used for stirring, or simultaneously heating and stirring liquid or solid-liquid mixture with low viscosity. It features high measurement accuracy, low warm-stamping, rapid temperature rising, high temperature, simple operation and durability. The heating mantle is generally regarded as the most ideal instrument to do experiments of heating and stirring under the condition of controlling temperature accurately.

When storing this product, keep the surrounding environment dry and do not get damp. If it is wet, please pay attention to the induction electricity when using it. Do not touch the inner core slowly. It should be heated slowly to restore good insulation performance after drying.